BONE BROTH SOUP: Tuscan Vegetable Soup, 1.23 oz

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Tuscany, in central Italy, is known for its tradition and is the birthplace of the Italian Renaissance. This Tuscan soup combines traditional Italian ingredients such as tomato, zucchini, carrots, spinach, and oregano to form a truly artful soup. With 20 grams of protein and just 110 calories, this paleo soup may be creating a renaissance of its own.

Ingredients List: